How to Cook Tasty Sinigang na baboy sa sampalok (porridge with tamarind)

Sinigang na baboy sa sampalok (porridge with tamarind).

Sinigang na baboy sa sampalok (porridge with tamarind) You can cook Sinigang na baboy sa sampalok (porridge with tamarind) using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sinigang na baboy sa sampalok (porridge with tamarind)

  1. You need 1 of kilo pork (any part).
  2. Prepare 8-10 cups of water.
  3. It's of Fish sauce.
  4. Prepare halves of Tomatoes.
  5. You need of Large onion.
  6. Prepare 4 pcs of taro.
  7. You need of Tamarind.
  8. You need 2 pcs of radish.
  9. It's of String beans.
  10. You need 8 pcs of okra.
  11. It's 4 slices of green chilli.
  12. It's of Rosemary.
  13. Prepare of Egg plant.
  14. You need leaves of Kang kong.

Sinigang na baboy sa sampalok (porridge with tamarind) instructions

  1. Saute the pork with onions and tomatoes then put your fish sauce.
  2. Put 8 to 10 cups of waterand let it boil.
  3. Add all the vegetables except the kangkong leaves and green chillis.
  4. Simmer and wait for 1 hour.
  5. Put the kangkong leaves and green chillis then wait for about 5 to 10 minutes.
  6. Then serve it.